LIVING HEALTHY

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• Physical activity can reduce the weight-gaining effects of the genetic variant

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• Apr 28, 2017 09:39 AM EDT

• Physical activity helps to counteract weight gain from obesity-causing gene variant

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• Food Intolerance Test: Optimize your child’s health with YorkTest’s FoodScan Junior

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• Apr 11, 2017 11:23 AM EDT

• Food Intolerance Test: Optimize your child’s health with YorkTest’s FoodScan Junior

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• Top 10 Best Benefits of Eating Sweet Potatoes: Sweet Potatoes Help Prevent Constipation

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• Feb 19, 2017 12:42 AM EST

• Top 10 Best Benefits of Eating Sweet Potatoes: Sweet Potatoes Help Prevent Constipation

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• Top Best 10 Benefits of Cucumber

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• Feb 15, 2017 11:13 AM EST

• Top Best 10 Benefits of Cucumber

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• 6 Bad Foods For Health That You Should Try To Avoid Eating

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• Feb 12, 2017 11:42 PM EST

• 6 Bad Foods For Health That You Should Try To Avoid Eating

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• 5 Amazing Benefits of Doing Yoga

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• Feb 12, 2017 11:30 PM EST

• 5 Amazing Benefits of Doing Yoga

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• Intense stair climbing is a practical way to boost fitness, study finds

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• Feb 08, 2017 09:26 AM EST

• Researchers find brief, intense stair climbing is a practical way to boost fitness

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• 10 Benefits of Eating Guava: Guava contains less sugar than apples and grapes

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• Feb 03, 2017 02:46 PM EST

• 10 Benefits of Eating Guava: Guava contains less sugar than apples and grapes

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• 10 Benefits of Eating Mango: Cup of cut mango contains 24% of the recommended daily intake of vitami

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• Feb 03, 2017 02:41 PM EST

• 10 Benefits of Eating Mango: Cup of cut mango contains 24% of the recommended daily intake of vitamin

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• 12 Benefits of Eating Lemon: Lemon act as a powerful diuretic

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• Feb 03, 2017 02:24 PM EST

• 12 Benefits of Eating Lemon: Limes act as a powerful diuretic

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• 10 Benefits of Eating Garlic: Garlic Promotes Digestion

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• Feb 02, 2017 05:30 PM EST

• Lets learn about 10 really good garlic effects on our body.

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• 10 Benefits of Eating Onions: Onions are known to be good for hypertension

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• Feb 02, 2017 05:20 PM EST

• There is no difference in the efficacy of onions, whether they are cooked or boilt. It means that you do not have to stick to raw onions.